Cock-A-Leekie Soup-open flame

I’m doing this recipe separate, in case someone would like to just make a very nice 18th century or BBQ/campfire soup for dinner. This was made for the evening meal, after brunch, of my time traveler birthday meal (breakfast). This is one of my all time favorite soups: Cock-A-Leekie (Leeky). I have been making this soup for many years, having learned it from Salamala the … Continue reading Cock-A-Leekie Soup-open flame

Campfire-BBQ French Toast-Bacon, Sausage & Eggs

So Claire, back with Frank & need to make something to eat, & your fireplace isn’t ready to cook in? This is a multi-part event, with each recipe having it’s own article. Just follow the links. Vanilla French Toast Bacon, Sausage & Eggs Cock-A-Leeky Soup Tartines Here, I made an 18th century breakfast (brunch) & lunch, with some more modern camping gear so that you … Continue reading Campfire-BBQ French Toast-Bacon, Sausage & Eggs